Event Catering

Includes:

 

Buffet consisting of:

 

Sides - 2 Choices

Garden Salad w/dressing - Mac-n-Cheese - Potato Salad w/bacon - Baked Beans w/bacon

Coleslaw - Creamy Yukon Gold Mashed Potatoes - Sweet Potato Puree - Vegetarian Farm Pasta

 

Smoked Meats - 2 Choices

Texas Style Brisket - Carolina Style Pulled Pork - White Turkey Breast

 Tri-Tip - Baby Back Ribs - White Chicken Breast

 

Bread

An assortment of whole grain and/or Hawaiian sweet rolls

 

Additional Items Included

Homemade BBQ Sauce

Disposable wares: Plates, Forks, Knifes, Napkins, Chafing Dishes w/sternos

Delivery / Drop Off / Set up

$22.00 p/person

Sales Tax would apply

 

Additional Cost Options:

Third Meat & Sides available

Full Service Buffet Staff - Oversee, clear & buss tables w/formal chafing dishes, serving utensils, and sternos

Ceramic Dinner Plates, Stainless Steel Fork/Knife

White Linen Napkins

Assortment of canned Soft Drinks / Bottled Water

Water / Ice Tea / Lemonade Beverage Station

Glassware

 

 

Auxiliary Items & Service Details:

50 Guest Minimum - exceptions possible

500+ guest service available

Gratuity is gratefully appreciated, however not mandatory

No Service Fee

No Credit Card Fee

Online Payment via ACH or major CC & Contract

W-9 & General Liability Insurance Certificates available

Santa Barbara County Health Permit available

Travel within Santa Barbara County

Mobile Catering Command Unit with full commercial kitchen-used for remote venue locations & 200+ guests

Inquire for any meat, vegetarian, or side dish you would like, but don't see above

Every item is prepared fresh & made from scratch utilizing our county heatlh permitted commercial kitchen


Contact

Name *
Name
If you don't have a date yet just a month and year is fine.
Event Location - To Be Determined is okay but at least a city if you know
Ballpark estimate is fine. Doesn't need to be exact.
Please let us know anything you feel worth mentioning.